With a burgeoning art and culture scene, featuring landmarks such as the Sharjah Museum of Islamic Civilisation and the House of Wisdom, Sharjah is quickly becoming a cultural hub in the Middle East. Its dining scene is expanding as well, emphasising fine Indian and Middle Eastern cuisine. These must-try eateries in Sharjah provide both foreign and local cuisines for a genuine, fragrant experience.

Gazebo

Inspired by the Indian royal kitchens, Gazebo offers a rich and diverse cuisine by exploring the Indian areas of Hyderabad and Lucknow as well as the old Northwest Frontier, which is now a part of Pakistan. Particularly noteworthy and deserving of their fame are its biryanis (mixed-rice dishes), which are perhaps the most popular Indian food in the world. But it also serves a well-liked assortment of kebabs and appetisers. Savour your meal in exquisite settings with subdued lighting and mellow music. There are three more branches in the city, so you’re sure to find a gazebo that will fit you even if things may get a bit crowded at busy periods.

Shababeek

Shababeek, which translates to “window” in Lebanese Arabic, provides a view into Middle Eastern gourmet dining beside the Al Qasba Canal. Though firmly rooted in tradition, modern Lebanese cuisine is a highlight here. Families are adequately cared for with its outstanding children’s menu. The cuisine more than makes up for the somewhat inconsistent service. Popular delicacies include the soujouk (Lebanese sausages sautéed in garlic, lemon and coriander), lamb kebabs and batata harra (fried cubes of potato coated in lemon, olive oil and garlic). Enjoy outdoor sitting by the canal during the somewhat colder months of October through March.

Restaurant Katis

This Indo-Chinese restaurant, well-known for its steaming momos (dumplings), handi biryani, and kati rolls (a street-food delicacy), is a fantastic low-cost choice that appeals to both residents and visitors. Although Katis is more well-known for its cuisine, the furnishings are somewhat simple and unambient. Its slogan, “excellence is not a skill, but an attitude,” is evident in the cuisine and service, which maintain a high calibre despite the restaurant’s very tiny size.

India Palace

India Palace focuses on Mughal food and the Mughal empire. This restaurant’s meals, which are heavily inspired by Persian, Indian, and Afghan cuisine, are known for their unique scent and ground spices. Before serving, food is marinated and cooked in tandoors or clay ovens. Try the bhuna gosht (slow-cooked lamb with garam masala and red onion) or bhuna murgh (chicken in a spicy tomato sauce). Through its intricate pictorial presentation, hand-carved woodwork, and, of course, the “secret recipes” that make its meals so well-liked, the restaurant also seeks to replicate the dazzling splendour of the Mughal empire.

Arabic Grill Restaurant Mushmaool

Mushmaool is one of those eateries that can’t go wrong with delicious cuisine and excellent service. It is about 50 meters (164 feet) from the Mega Mall and is often regarded as the greatest grill in town. Waffle fries are also a popular option, while lamb chops and shish tawook (Lebanese chicken skewers) are highly recommended. The restaurant’s premises are tidy and welcoming, with a range of designs and hues scattered throughout. Although the cuisine has always been well-liked, visitors often recall the excellent service since the staff is dedicated to provide a dining experience that is as near to a home-cooked dinner as possible.

Disclaimer

This article is provided for general informational and dining guidance purposes only.
Restaurant menus, prices, services, availability, and operating details may change without notice.
Descriptions and opinions are based on publicly available information and are not intended as guarantees or endorsements.
Readers are encouraged to verify current details directly with the restaurant before visiting.